Jazz at the Jack is back! The exciting line up begins again on Friday 14th May - Click here for the full listing.


Current Bar Menu & Light Snacks
Available All Week


Starters and Light Snacks:

Choose from one of our Seasonal Soups £4.95

Dartmouth Smokehouse Oak Smoked Salmon with
Prawns, Dill Crème Fraiche and Caroline Bellinger's
Seasonal Leaves £7.25
As a main course with New Potatoes £14.95

Grilled Capricorn Goats Cheese with Raspberry
Dressing and Toasted Pine Nuts with Bacon £7.50
(or without Bacon £6.95)
As a main course with New Potatoes £14.95/£13.95

Homemade Chicken Liver Parfait
with Redcurrant Jelly and Warm Toast £6.95

“Posh” Prawn Cocktail with Slow Roast Tomatoes, 
 Crisp Sweet Lettuce and “Bloody Mary” Sauce £6.95

Grilled Black Pudding, Dry Cured Bacon
And Poached Egg Salad £6.95


Traditional Pub Grub
(And Some A Little Bit Different!)

Confit Creedy Carver Duck Leg with
Creamed Haricot Beans and Thyme £9.50

Pork Bangers and Mash with Onion Gravy £9.95

“Jack In The Green” Fish Pie topped with Creamed Potato
and Melting Montgomery Cheddar £13.50

Lamb & Vegetable Hot Pot £14.50

Steak & Kidney Pie with Chunky Chips £13.95

Braised Faggot and Creamed Potato with Onion
Gravy £12.50

(All the above Main Courses are served with Chef ‘s
Selection of Seasonal Fresh Vegetables)

 “Fish and Chips” - we consciously source the most sustainable
Fish from local waters - served in Real Ale Batter
with Mushy Peas and Tartare Sauce £13.95 **

Thai Green Chicken Curry with Sticky Rice
 and Mango Chutney £13.95
 
“Jack In The Green” Ploughman’s Lunch
with Cold Meat, a Selection of Regional Cheeses,
Chutney and Homemade Bread £8.95

(** For those who prefer plain fish this can
be simply grilled or pan fried)


Side Orders:

It is our belief that a meal should be served with complimentary
homemade fresh bread and butter and ice water, also where
appropriate, seasonal vegetables. Chef also selects potatoes
or alternatives to compliment main courses, all of which are
stated on our menus.


In addition the following can be ordered:

Green Salad  £3.25
 Mixed Leaf Salad £3.75
Portion of Chips £2.50
Portion of Fresh Seasonal Vegetables £2.25
Garlic Bread £2.25
Bread and Butter £1.95